Source: Food.com, saved recipe images (Google Drive)
Known as Apple Crumble in the UK and Apple Crisp in the US — simple, easy, and yummy.
Ingredients
- Granny Smith apples, peeled, cored, and sliced
- Packed brown sugar
- Flour
- Rolled oats
- Cinnamon
- Nutmeg
- Butter, softened
Directions
- Put the sliced apples in an 8 or 9 inch square baking dish.
- Combine the remaining ingredients (brown sugar, flour, oats, cinnamon, nutmeg, butter) in a separate bowl and mix into a crumble.
- Spread the crumble mixture over the apples.
- Bake for 35 minutes in a 375°F oven.
- For an added treat, top with a little English custard.
Notes
Original source listed ingredient amounts by on-screen icon only (no numeric quantities were captured) — use your judgment for proportions, roughly equal parts oats and flour to sugar, working toward a crumbly topping.