Source: saved recipe image, family recipe (Google Drive)
A family recipe passed down for generations.
Ingredients
- 3 Granny Smith apples, peeled and grated
- 1/2 stick butter, melted
- 1 cup sugar
- 2 tbsp flour
- 1 tsp each cinnamon and nutmeg
- 1/2 cup milk
- 2 eggs, beaten
- 1 deep-dish pie crust
Directions
- Grate the apples into the deep-dish pie crust and drizzle with the melted butter.
- Mix the dry ingredients, then add the milk and eggs.
- Pour the cream mixture over the apples.
- Bake at 400°F for 10 minutes, then reduce to 350°F and bake for 30-40 minutes more.
Serves 8.